Hufkultivierung+hoof+culivation+in+www

Webseiten mit Links zu Infos zur Hufkultivierung = hoof cultivation

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‘Hoof cultivation’ can be invaluable for burying seeds and so helping to establish and renovate pastures.

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[] Unploughable hills

Generally, on clean tussock areas tussock areas effective preparation before

oversowing has included a good hard grazing by a big mob of sheep and cattle to

open up the turf with hoof cultivation, which is repeated immediately after sowing.

Initial aerial topdressing and oversowing has been carried out in separate

operations during July to September. An aircraft fitted with a swathmaster for the

oversowing operation makes the best job. grass seed mixtures have been mainly

3.5 kg/ha of Huia white clover 2.5 kg/ha of Apanui cocksfoot and up to 9 kg/ha of

Nui ryegrass. Inoculation of the white clover seed by the farmer just before

oversowing has always been successful and though prills and coated seeds have

been used extensively, they have not been superior.

The best management after sowing has been to graze the area hard during the

first summer, to give maximum light for white clover development. In the following

season light grazing and spelling during the white clover flowering period enables

the seed to set and ripen to extend regeneration in situ and spreading by stock

transference.

--- Cocksfoot and perennial ryegrass have been only partially successful in the initial

oversowing and establish best with a good hoof trampling cultivation before

oversowing. A few plants have successfully established along stock tracks, camping

areas, dung patches, moist and more fertile areas and gradually have spread by

reseeding and stock transference

[] Other important methods of pasture cultivation were tripod ' harrows and hoof cultivation by animals. Either tended to make the pasture strong and vigorous.

Auch in Google books gibt es Infos zur Hufkultivierung:

=Peak Revision K.C.S.E Agriculture =

  [|A. Nyanjom & J. K’Onyango]

[|http://books.google.at/books?id=_L37A_v4o9kC&pg=PA126&lpg=PA126&dq=%22hoof+cultivation%22&source=bl&ots=jrBdNWIPBE&sig=9v24zm77eoke5PUFPgF4h9EhckI&hl=de&sa=X&ei=1dqVUvm9GsPDyQO_ooCwBQ&ved=0CMoBEOgBMBA#v=onepage&q=%22hoof%20cultivation%22&f=false]

=Tropical Pasture Utilisation =    [|L. R. Humphreys] Cambridge University Press, 30.06.2005 - 220 Seiten [|http://books.google.at/books?id=hdKkU_4Y8QwC&pg=PA27&lpg=PA27&dq=%22hoof+cultivation%22&source=bl&ots=Vt4he28MUw&sig=uM4ZN145yg9K-iY0C-ZuhAuM4dU&hl=de&sa=X&ei=1dqVUvm9GsPDyQO_ooCwBQ&ved=0CM8BEOgBMBE#v=onepage&q=%22hoof%20cultivation%22&f=false]

=British Grasses and Their Employment in Agriculture =    [|S. F. Armstrong] CUP Archive, 1921 - 199 Seiten ===[|British Grasses and Their Employment in Agriculture] === [|http://books.google.at/books?id=rjc8AAAAIAAJ&pg=PA281&lpg=PA281&dq="hoof+cultivation"&source=bl&ots=MCYxzrxeVC&sig=ewX33bU2nMbhHqj8W4rpC3pDby8&hl=de&sa=X&ei=1dqVUvm9GsPDyQO_ooCwBQ&ved=0CPcBEOgBMBY#v=onepage&q=%22hoof%20cultivation%22&f=false]

 erstmalige erwähnung  hoof cultivation, pasture reclamation Hufkulivierung hoof   <span style="display: block; font-family: Helvetica,Arial,'Droid Sans',sans-serif; font-size: 14.3999996185303px;"> Research on the pasture reclamation by hoof cultivation. <span style="display: block; font-family: Helvetica,Arial,'Droid Sans',sans-serif; font-size: 14.3999996185303px;"> <span style="background-color: #ffffff; color: #3d4c52; display: block; font-family: Helvetica,Arial,'Droid Sans',sans-serif; font-size: 14px;"> Authors KIKUCHI, H. ; KAGAMI, T. ; HORI, K.Paper presented at the 9th int. Grassld Congr., São Paulo, Brazilian. 1965 pp. 11 pp. Record Number 19650701658

Abstract
A natural grassland dominated by Sasa paniculata, at 700 m alt. and of average slope 3.5°, was grazed in summer by cows, calves or lambs. A grass/legume seeds mixture was sown 2-5 days before the end of grazing (to be trodden in), and lime, Mg and NPK were applied after grazing ended. Losses in liveweight were easily restored by grazing on improved pasture. Reclamation was satisfactory in all treatments, and cost approx. half as much as ploughing and sowing. In the following spring, sown herbage was up to 97-5% of total green matter.